About 30 minutes from Nagoya station, Hasshoukan is located in Yagoto, a lively but green area.
We have a large Japanese garden and famous wooden buildings.
We value Omotenashi, the cuisine philosophy of the artist, Rosanjin Kitaoji.
We have a large Japanese garden and famous wooden buildings.
We value Omotenashi, the cuisine philosophy of the artist, Rosanjin Kitaoji.
This restaurant is now registered as a national important cultural asset. The asset includes most of the complex: Miyuki no ma, Inakaya and the three gates and so on. It is very unusual for a restaurant to be registered in this way.
Thus, the registration reflects this restaurant’s historical importance and reputation.
Thus, the registration reflects this restaurant’s historical importance and reputation.
◇Hasshoukan’s new lighting system in the restaurant and garden received an Award of Merit from the American Illuminating Engineering Society in 2019. See here for details.
◇Hasshoukan is one of only 14 two-starred restaurants in the 2019 Le guide Michelin Tokai.
◆ Cuisine ◆
◆ Room ◆
◆ Wedding ◆
Hasshoukan
TEL : +81-(0)52-831-1585
29 Ishizaka, Hiroji-cho, Showa-ku, Nagoya, Aichi-ken 466-0834
●Tariff (not including tax)
From ¥30,000 (Week day lunch from ¥25,000)
Child: 70% of adult price
Child under 7 years old: ¥10,000 or ¥5,000
※See Tariff for details.
◆Executive Kaiseki
Lunch :¥110,000
Dinner:¥165,000
From ¥30,000 (Week day lunch from ¥25,000)
Child: 70% of adult price
Child under 7 years old: ¥10,000 or ¥5,000
※See Tariff for details.
◆Executive Kaiseki
Lunch :¥110,000
Dinner:¥165,000
●Business days and hours
We can show you around the garden only during business hours in the lunch time.
Reservation time | MON | TUE | WED | THU | FRI | SAT | SUN |
noon-3:00pm | ○ | ○ | × | ○ | ○ | ○ | ○ |
6:00pm-9:00pm | ○ | ○ | × | ○ | ○ | ○ | ○ |
Please contact us if you require a reservation for more than 20 guests on Wednesdays. We close for the Obon (mid-August) and New year’s holidays (first week of January) |